Info You Can Use: Save The Charity, Save Your Company
I loved this story on Non Profit Quarterly about a Maine restaurant which actually revived its business when it started holding all you can eat fundraisers for charities. …the eatery thought of the weekly all-you-can-eat nights with suggested donations flowing to charity as a way to attract new customers. "It worked almost immediately and it […]
Please log in or create an account to report a problem with this listing.